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The Beginner's Guide to Cheese Making: Easy Recipes and Lessons to Make Your Own Handcrafted Cheeses

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The Beginner's Guide to Cheese Making: Easy Recipes and Lessons to Make Your Own Handcrafted Cheeses
Beginners Become Expertsâ€•Cheese Making Made Easy
The Beginnerâ€™s Guide to Cheese Making is an ideal introduction to making cheese at home. Filled with simple advice and straightforward recipes, this book makes it easy for you to start crafting your own scrumptious cheeses. No experience needed.
Want to customize your cheeses? Discover the best ways to experiment with recipes and change up your creations. Youâ€™ll also find suggestions for the best beer and wine pairings.
The Beginnerâ€™s Guide to Cheese Making includes:
- Complete Instructionsâ€•Youâ€™ll know exactly what to do every step of the way thanks to thorough, illustrated guides geared towards new cheese makers.
- Step-by-Step Trackingâ€•Write down your cheese making process on record sheets so you can easily remember or alter recipes on future attempts.
- Cheese is Only the Beginningâ€•Learn how your homemade cheese can become the essential ingredient in savory snack, meal, and dessert recipes.
Become the cheese master (who never has to settle for store-bought) with The Beginnerâ€™s Guide to Cheese Making.
Country USA
Brand Rockridge Press
Manufacturer Callisto
Binding Paperback
ReleaseDate 2017-03-21
UnitCount 1
EANs 9781623157944

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