Aromas of Aleppo: The Legendary Cuisine of Syrian Jews
The New Midwestern Table: 200 Heartland Recipes
Secrets of a Jewish Baker: Recipes for 125 Breads from Around the World
1,000 Foods To Eat Before You Die: A Food Lover's Life List
New World Kitchen: Latin American and Caribbean Cuisine
James Beard's Menus for Entertaining
French Food at Home
Tyler Florence Fresh
Salty Snacks: Make Your Own Chips, Crisps, Crackers, Pretzels, Dips, and Other Savory Bites
The New Indian Slow Cooker: Recipes for Curries, Dals, Chutneys, Masalas, Biryani, and More