The New England Clam Shack Cookbook, 2nd Edition

The New England Clam Shack Cookbook, 2nd Edition
- Used Book in Good Condition
Part travelogue, part cookbook, this colorful collection captures the unique charm of New Englandâ€™s seafood cuisine. Brooke Dojny takes you on a tour of family-owned and -operated clam shacks from Connecticut to Maine and offers dozens of simple recipes for rich and buttery lobster, fried clams, creamy chowders, and much more. Whether youâ€™re looking to plan a tasty weekend road trip up the coast or host a backyard lobster bake, youâ€™ll find everything you need in this deliciously salty collection.Â
Country USA
Brand Storey Publishing
Manufacturer Storey Publishing, LLC
Binding Paperback
ItemPartNumber 9781603420266
ReleaseDate 2008-05-21
UnitCount 1
Format Illustrated
UPCs 037038420265
EANs 9781603420266

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