50 Chowders
The flavors and foods of summer in your kitchen all year long.
Roll up your sleeves; pile up your plate with boiled shrimp, steamed mussels, and fried clams; and enjoy the tastes of summer with New England's premier seafood expert Jasper White, the chef and owner of the four Summer Shack restaurants.Country | USA |
Brand | W. W. Norton & Company |
Manufacturer | W. W. Norton & Company |
Binding | Hardcover |
ItemPartNumber | 24 pages of color illustrations; 50 draw |
ReleaseDate | 2007-05-17 |
UnitCount | 1 |
Format | Illustrated |
EANs | 9780393052381 |