Cookbooks, Food & Wine

Regional & International

Tuscany

R 2,719

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Tuscany
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- Mint Condition
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A unique cookbook containing 50 recipes from the tables of Tuscany, the finest gastronomic region of Italy and birthpace of most Italian cuisine as we know it today. Recipes are accompanied by texts detailing traditional Tuscan ingredients, producers, food markets and speciality stores.
Country USA
Brand Phaidon Press
Manufacturer Phaidon Press
Binding Hardcover
ItemPartNumber 9780714860787
ReleaseDate 2011-03-30
UnitCount 1
EANs 9780714860787

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