Traditional bronze cut pasta made from organic durum wheat semolina at an authentic Italian pastificio
Italian cuisine
USDA organic
Our organic casarecce {cah-sah-rech-ee} is made in Italy at an authentic pastificio dedicated to making only the highest quality pastas. Made with organic durum wheat, our pasta is bronze cut the old-fashioned way and slowly dried to preserve its authentic flavor. Originally from the puglia region of southern Italy, it means "homemade" in Italian. Its unusual twisted shape is the perfect sauce grabber and pairs well with all your favorite recipes.