Restaurant Owners Uncorked: Twenty Owners Share Their Recipes for Success
In the bestselling tradition of Restaurant Man and Setting the Table, Front of the House is a revealing and wryly humorous behind-the-scenes look at the gracious art of great restaurant service.
Great restaurant service is a gracious art that's been studied, practiced and polished by Jeff Benjamin, two-time James Beard Award nominee and managing partner of Philadelphia's acclaimed Vetri family of restaurants. Sagacious and observant, he beckons us behind the scenes for an insider's look at reserving a table, what your server thinks of you, what it takes to get ejected from a fine restaurant and a host of other revelations.
Country | USA |
Author | Jeff Benjamin |
Binding | Kindle Edition |
EISBN | 9781941868119 |
Format | Kindle eBook |
Label | Burgess Lea Press |
Manufacturer | Burgess Lea Press |
NumberOfPages | 208 |
PublicationDate | 2015-03-31 |
Publisher | Burgess Lea Press |
ReleaseDate | 2015-03-31 |
Studio | Burgess Lea Press |