☰

Making & Using Vinegar: Recipes That Celebrate Vinegar's Versatility. A Storey BASICS® Title

Not Available / Digital Item

Making & Using Vinegar: Recipes That Celebrate Vinegar's Versatility. A Storey BASICS® Title

Brighten your meals with the tasty tang of homemade vinegar. Chef Bill Collins shows you how to make your own vinegars, including wine, apple cider, malt, white, and rice vinegars, and then flavor them with herbs for exactly the taste you want. Youâ€™ll also learn how to use your custom-made vinegars in everything from a basic Italian salad dressing to Asian coleslaw, sweet potato salad, caponata, sauerbraten, caprese sliders, pickles, chutneys, and even chocolate chip cookies.Â
Country USA
Manufacturer Storey Publishing, LLC
Binding Kindle Edition
ReleaseDate 2014-08-23
Format Kindle eBook

You might also like...

The Pickled Pantry: From Apples to Zucchini, 150 Recipes for Pickles, Relishes, Chutneys & More

Voilà!: The Effortless French Cookbook: Easy Recipes to Savor the Classic Tastes of France

Drink the Harvest: Making and Preserving Juices, Wines, Meads, Teas, and Ciders

The Wildcrafted Cocktail: Make Your Own Foraged Syrups, Bitters, Infusions, and Garnishes; Includes Recipes for 45 One-of-a-Kind Mixed Drinks

The Big Book of Kombucha: Brewing, Flavoring, and Enjoying the Health Benefits of Fermented Tea

Homemade Soda: 200 Recipes for Making & Using Fruit Sodas & Fizzy Juices, Sparkling Waters, Root Beers & Cola Brews, Herbal & Healing Waters, Sparkling ... & Floats, & Other Carbonated Concoctions

Spice Mix Recipes: Top 50 Most Delicious Spice Mix Recipes [A Seasoning Cookbook] (Recipe Top 50's Book 104)

The Brothers Grimm: Illuminated Fairy Tales, Vol. 1 [Kindle in Motion]

Country	USA
Manufacturer	Storey Publishing, LLC
Binding	Kindle Edition
ReleaseDate	2014-08-23
Format	Kindle eBook