This golden colored "Super Grain," has nutritional superiority, nutty flavor, interesting texture and is a quick cooking substitute for rice, couscous or bulgur
Quinoa is a good source of complete proteins, essential amino acids, fiber and many of the complex B vitamins
USDA National Organics Program Certified
Gluten Free, KOF-K Kosher Certified
Shipped from a BRC (A Rated) Facility
The mild flavor of Quinoa makes it a great substitute for Couscous or Bulgur. Sprouted Quinoa has a nutty flavor and is great in salads. As a side dish Quinoa can be cooked using a flavored liquid such as broth; or it makes a great ingredient in casseroles and baked stuffed vegetables.