Basic Butchering of Livestock & Game: Beef, Veal, Pork, Lamb, Poultry, Rabbit, Venison
Country | USA |
Brand | Voyageur Press |
Manufacturer | Voyageur Press |
Binding | Flexibound |
ItemPartNumber | 9780760354490 |
ReleaseDate | 2017-11-15 |
UnitCount | 1 |
Format | Illustrated |
EANs | 9780760354490 |